Grosset 'Polish Hill' Riesling 2016

'As always, made using free-run juice, and fermented with a neutral cultured yeast, placing all the focus on the expression of variety and place. The bouquet is gloriously floral with sweet lemon blossom aromas, the palate with diamond-cut purity and clarity. Natural acidity is part of the DNA of this classic wine, underlining its spring day freshness. 97 points.' James Halliday, James Halliday's Wine Companion