'Barossa Shiraz. Hard to go wrong, and you certainly won’t here. This is an amazingly good buying/drinking option. So dark, so supple, so polished. Boom, as the wannabe cool kids say. Violet, clove, plum and sweet spice. The bounce of boysenberry. Sweet fruit galore. It’s not overly dark in colour terms but it tastes like ink, if that makes sense. It feels good in the mouth but it also feels ready to explode. When people ask me What’s A Good Shiraz? This is now my recommendation. 92 points.' Campbell Mattinson, The Wine Front